The Perfect Polenta Recipe. Super simple, you'll be able to do it forever without looking for a recipe again.
The rule with Polenta is 4:1. 4 cups of liquid to 1 cup of cornmeal. I like to do 2 cups of water and 2 cups of chicken stock per one cup of cornmeal, but of course you can do all chicken stock, or all water, or whatever ratio you choose as long as the liquid stays at 4:1.