Recipes for 1 or 100
So Thanksgiving is coming up and many people are looking for new and fresh side dish ideas. Just kidding, stick with the standards that everyone already knows and loves. While this cilantro lime quinoa is delicious and healthy, keep it in bowls and not as …
If you’ve always wanted to know how to get the crispiest baked chicken wings possible, the answer is simple. Baking Powder. Now, you don’t need a lot, but a little goes a long way. You’ll be left with the crispiest chicken wings you’ve ever had …
For the longest time I thought that Pavlova was a classic Russian dessert. It turns out it comes from the complete other side of the world: Australia. Originally named after a Russian ballerina, the dessert was created to honor a visit to Australia and New …
I’ve said time and again that rabbit is one of my favorite meats to cook. I’ve even written a guide on how to break down a rabbit for those intimidated by it. And out of all the rabbit parts, the hind legs are the best. …
It may be November, but I just picked up a bottle of this Malfy Gin Rosa and it immediately reminded me of summer. So I decided to craft a Malfy summer style fizz using this gin. With hints of grapefruit (okay maybe more than hints) …
One of the easiest ways to prepare apples is to bake them. It’s like an apple pie without all the work. You can dress them in something sweet for a dessert, or with autumnal spices like cardamom and cinnamon for a great pairing with pork. …
Rabbit Ragu is one of the best ways to make the most out of a whole rabbit. Whether you like to hunt, or your butcher just had a great deal on rabbits, chances are you will have to buy the animal whole. I’ve already written …
Making pasta is a great way to fill up, and an easy way at that. While I normally prefer to hand make pasta for stuffed or thick styles, sometimes store-bought pasta just does the trick. This sausage and mushroom rotini is a dish I made …
Ok, in all fairness as you can probably see by the picture, I used imitation crab claws. However this recipe can use real crab meat as well. If you aren’t a fan of imitation crab meat but don’t want to “shell out” (pun intended) on …
Spice is something that can be an acquired taste. Whether you are hosting a dinner party or trying to impress someone, a spicy meal can make or break the event. When it is too spicy, it can eradicate any taste. If you’re cooking for someone …
