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Mandatory Kitchen Accessories: Top 5

Mandatory Kitchen Accessories: Top 5

If you follow the ideology of Alton Brown, you are probably already not a fan of “The Unitasker.” These kitchy little gadgets are meant to simplify the kitchen process for one simple task, like chopping a single piece of fruit, or making one funny shape 

Parisian Fizz

Parisian Fizz

Champagne cocktails were wildly popular in the 1920’s and have recently been making quite the comeback. Parisian Fizz is part of the “fizz” family of cocktails, mainly those involving champagne.In truth, I feel good champagne is put to waste in cocktail form, so there is 

Rustic Chicken Soup

Rustic Chicken Soup

Being able to whip up a simple Chicken Soup should be on everyone’s recipe repertoire. Perfect when you just need something warm and hearty, this soup always does the trick. This recipe here is just a basic classic Chicken Soup, however you can always spruce 

Pear and Blue Cheese Tartlets-Hors d’Ouevres to Impress

Pear and Blue Cheese Tartlets-Hors d’Ouevres to Impress

Pear and Blue Cheese is a unique mixture many are afraid to serve. Maybe the reason is blue cheese is such a polarizing ingredient, and truth is not everyone at your party will want these. Regardless, these should still be a staple hors d’ouevre at 

Croissant Breakfast Sandwich (Easy!)

Croissant Breakfast Sandwich (Easy!)

Croissant Sandwiches are an easy way to classy up any breakfast. They’re easy to make and absolutely delicious. You can use bakery made Croissants or make your own using This Recipe. While you can fill these croissant sandwiches with any ingredients you want, but this 

Baked Cambozola with Caramel Pear

Baked Cambozola with Caramel Pear

This unique dessert is something that I threw together one day while figuring out how to use up some ingredients. With just 4 Ingredients: Cambozola, Pear, Sugar, and Toasted Bread, this is a perfect dessert for a dinner party. It only takes about 20 minutes 

Solyanka (Smoked Rib Soup)

Solyanka (Smoked Rib Soup)

Solyanka is a smoked rib soup with a wonderful balance of salty, savory, and sour. It’s an unusual combination, but for most people it will be a new experience, and that makes this a wonderful thing to serve at events. The fact that it’s a 

Poached Pear and Apple with Sweet Cheese, and Ice Cream

Poached Pear and Apple with Sweet Cheese, and Ice Cream

Long title…I know. But, this classic dessert is simple and beautiful. You don’t need to do both pears and apples either, you can poach one or the other to serve at any event. You are going to want to use perfectly ripe fruit, as if 

Korean Fried Chicken

Korean Fried Chicken

Korean Fried Chicken is a popular bar food served all over Korea. This recipe was shown to me by the mother of a friend I had met in Seoul earlier this year, and now I’ll pass it on. Korean Fried Chicken is different than what 

Absinthe Zelda Sour

Absinthe Zelda Sour

Absinthe is gaining quite a bit of popularity in the cocktail scene these days and this cocktail is a great use of the spirit. With plenty of ingredients this is not a drink for parties of 100 people, but for small get togethers where you