This canape version of the classic Caprese salad is great for parties or get-togethers as a passed hors d’oeuvre. Exceedingly simple, caprese crostini are always...
Buffalo wings are a common bar staple and one of the most famous American food creations. Yet you don’t need to make wings to enjoy...
This simple mussels recipe is great as an appetizer, main dish, or even a party food or tapas. Don’t let the name fool you, mussels...
Green mussels are a very famous mussel variety from New Zealand, and a delicacy all around the world. They are larger and sweeter than regular...
So I’ll start by saying this recipe is more Asian inspired than authentic to any one country, but these Asian baked mussels are still delicious....
I’m finally back home after my travels in Spain, but I think I’ve permanently got an addiction to tapas. These fried mussels are a perfect...
Making guacamole is a fun, and cost saving way to bring that delicious Mexican flavor to your home kitchen. My recipe is one I come...
There can never be enough one or two bite canapes in an entertainer’s repertoire, and these ratatouille octopus tarts are an excellent one to add....
What could be better than having a terrace lunch on a warm Spanish day? A cold glass of cerveza Alhambra, some free tapas, and a...
Many people have a love/hate relationship with asparagus, but it’s extremely easy to love these Spanish jamon wrapped asparagus. These stalks are bursting with umami...
There is little more comforting than a hearty stew made with high quality ingredients. A traditional Spanish pisto is one of my favorite Spanish recipes,...
If you don’t like anchovies, you just haven’t had good ones. I used to think that statement was nonsense, until I had delicious marinated anchovies...