Recipes for 1 or 100
If you have ever had buffalo cauliflower before then you will love this dish. Peri peri is a sauce made from the piri-piri chili (isn’t that fun to say) and was originally created by Portuguese colonists in Africa. The most famous example would have to …
Varenyky, or written in Ukrainian вареники, are one of the most popular Ukrainian foods. In fact, if you read any list of popular Ukrainian foods to try you’ll definitely see varenyky. I’ve already posted a recipe for fried varenyky with shkvarky, but this time I’m …
Ever since moving to Ukraine I’ve started eating tons of the food (of course), but the majority of my traditional food consumption occurs when I visit Alona’s grandmother’s house. Like most grandmothers, forcing people full of delicious food is tradition, and one of the most …
If you are a fan of regular green asparagus then you will definitely be a fan of these beautiful white asparagus. While far less popular than its green counterpart it is, in my opinion, much more delicious. It probably boils down to the fact that …
Some of you may know that while I run this food and cocktail blog, my partner Alona runs the travel blog, Jet Set Together. This means I do quite a lot of traveling (and eating) all over the world. One of my favorite things to …
Shirazi salad, or salad shiraz, is the most popular Iranian salad. It can be eaten year round, and in summer it is a meal in itself. The salad is light and refreshing and perfect for entertaining. You can scale up this recipe as much as …
I lived in China for four years, and while I don’t particularly like most Chinese foods there are still a few dishes I absolutely love. I would eat these garlic pork string beans at least once a week. They are the perfect side dish, or …
I find it strange that I am uploading a Salmon cakes recipe before a crab cakes recipe, since the latter are far more popular. However, I’m a big believer in the ‘no waste’ food movement so this is the result of scrap from two other …
Ukrainian Chebureki, written Чебурек, is a popular turnover pastry usually eaten as a street food or snack. It is a Crimean Tatar dish but popular all over Eastern Europe and central Asia. Alona’s family is from Crimea so this is a dish I’ve had quite …
Originally I was going to call this Thai Pineapple Fried Rice, as it’s one of the most popular dishes tourists get when they visit Thailand. Even on my many trips there I’ve always gotten it at least once. However this version is not a super …
