Recipes for 1 or 100
It seems recently everyone has been raving about the Bang Bang Shrimp from Bonefish Grill in America. This is not Bang Bang Shrimp. This is however my absolute favorite shrimp recipe, which I end up making every time I can get large quantities of shrimp …
The best thing about stuffing vegetables, whether they be peppers, eggplants, or in this case zucchini, is the sheer variety of filling choices. Zucchini has a pretty mild flavor with a touch of savory once baked which makes it the perfect vessel for these pork …
If you are a fan of quick and easy sides when cooking dinner, you are probably already a big fan of roasted vegetables. While there are the staples like roasted carrots and roasted asparagus, roasted cauliflower is a perfect veggie for the oven. In fact, …
Jump To Recipe Roast Bone Marrow is one of those dishes I would argue many haven’t had before. The idea of eating the inside of a bone isn’t something that immediately comes to mind when thinking “Cow Meat” however it totally should be. This recipe …
Soy Sauce Roast Eggplant is a more Asian inspired version of my Roasted Eggplant with Balsamic Glassa by basically substituting Soy Sauce for the Balsamic reduction. While the other one pairs well with red meats, I feel this version goes better with rice and fish. …
Oh the Sheet Pan. Such a versatile tool which basically amounts to a flat piece of metal. The perfect thing about the sheet pan is the ability to make large amounts of something all at once. In this case, it’s a simple Roasted Eggplant dish. …
Seared Ahi (Tuna) is one of those dishes that became wildly popular in the early 2000’s and for good reason. It tastes delicious, it is easy to make, and it looks beautiful when presented. This dish takes less than 5 minutes from start to finish …
For some reason people think Polenta is an intimidating dish. The truth is, it’s probably one of the most simple dishes to make. It’s like making rice, but with one more step. All Polenta is, is coarsely ground cornmeal. The stuff you’d use to make …
Esquites are a popular Mexican street food snack which consist of grilled corn kernels mixed in a spiced tangy mayonnaise and cheese. Usually served in paper cups for a few pesos on the streets of Mexico, Esquites can definitely fit the party atmosphere. They can …
Korean Fried Chicken is a popular bar food served all over Korea. This recipe was shown to me by the mother of a friend I had met in Seoul earlier this year, and now I’ll pass it on. Korean Fried Chicken is different than what …
