Banana Bacon Bites
Now I know this may look weird, but hear me out. Bacon…bananas…salty….sweet. What’s not to love. To be honest I …
Tapas
Endive And Salmon Barquettes
These tasty little endive and salmon barquettes are so easy to make, and are a great addition to any dinner …
Cider Chorizo (Chorizo A La Sidra) – Tapas
If you follow Cooking To Entertain at all you’ll know how much of a fan of Spanish tapas I am. …
Jamon Iberico With Mascarpone On Spanish Bread (Tapas)
I’m going to start with the recipe for jamon iberico with mascarpone on this page, because it’s not really necessary, …
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Salmorejo
Salmorejo is a Spanish cold soup similar to gazpacho. The main difference is that this tomato based soup is blended …
Tuna Tapas
Tapas are one of my favorite things about Spain, and these tuna tapas are my fusion homage to a rather …
Shrimp Puffs
Shrimp Puffs are always the first hors d’ouevre to go at all of my parties. Probably because they are just …
Fried Goat Cheese Balls
Fried Goat Cheese Balls are a perfect party appetizer that are not just delicious, but easy to make. I like …
Roast Bone Marrow
Roast Bone Marrow is one of those dishes I would argue many haven’t had before. The idea of eating the …
Peppadew (Piquante) Peppers with Feta
Here’s a less common Hors d’Ouevre that is slowly getting more and more popular: Cheese Stuffed Peppadew Peppers. These peppers …
Pear and Blue Cheese Tartlets-Hors d’Ouevres to Impress
Pear and Blue Cheese is a unique mixture many are afraid to serve. Maybe the reason is blue cheese is …
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