Recipes for 1 or 100
Maybe I’ve just been playing too much Animal Crossing, but I’ve had a hankering for a baked sea bass and finally got around to buying a couple. These baked Mediterranean sea bass’ are so good, and only need a simple dressing up. If you saw …
Tacos de Lengua, or tongue tacos, are a very popular Mexican street food. Actually they are a very popular food in general as many Mexican households will cook tongue regularly. I recently make a long and detailed article for how to cook beef tongue and …
While not too popular in America, beef tongue is quite popular in Europe and Latin America. If you have never had it before it can be quite intimidating and even a bit off putting. However, if you can find the time and courage to put …
One of my absolute favorite things to make when entertaining guests is duck breast. It is usually something people only get in nice restaurants and thus think it is more complicated than it is. The truth is it takes less than 20 minutes to make …
For as simple a recipe as carbonara is, too many people and places don’t know how to make it. I can remember the first time I got it when I was a child, and the pasta was tossed in a cream sauce with peas. Then …
Zaru Soba was the first dish I had in Japan on my first trip there back in 2005. We exited the plane in Osaka and after checking into our hotel we went to a noodle shop where I proceeded to order a dish of these …
Varenyky, or written in Ukrainian вареники, are one of the most popular Ukrainian foods. In fact, if you read any list of popular Ukrainian foods to try you’ll definitely see varenyky. I’ve already posted a recipe for fried varenyky with shkvarky, but this time I’m …
One of my favorite lunches when I lived in Beijing was a dish called Liang Pi, or with the farmer Beijing accent, Liang P’yarr. It is a dish of cold noodles tossed in MaJiang, or the Chinese style sesame sauce. The noodles are paired with …
When Alona and I lived in Beijing (for four years mind you) there was a restaurant on the corner of her apartment complex called Meal and Grill. Now this was one of our favorite places in the city because it was authentic. It is not …
This article is going to be part instructional, part recipe so while you can absolutely jump right to the recipe card, I do provide lots of useful information to roast a perfect rack of pork. Similar to a rack of lamb, a pork rack is …