Hors d’Ouevre

Hummus

Hummus

Click Here To Go Straight To The Hummus Recipe Hummus is just one of those simple pleasures of life. A dip that goes perfectly with crisp vegetables, served with falafel, or topped with spiced ground meat or tomatoes and served with pita chips. Hummus is […]

Adjika Sauce With Meatballs

Adjika Sauce With Meatballs

These mini meatballs are savory little morsels of beef that are taken up a night with a spicy adjika sauce. This adjika sauce with meatballs recipe is simple, easy, and great as an appetizer for parties. I plated them in one of my favorite Steelite […]

Zucchini Roll Up Hors d’Ouevre

Zucchini Roll Up Hors d’Ouevre

So this recipe probably belongs somewhere more on Sandra Lee’s Semi-Homemade because it’s so unbelievably simple. Yet, these zucchini roll up bites have a classic look and a great flavor that works great as an hors d’ouevre or canape at parties. I like to make […]

Pate Baked Potato

Pate Baked Potato

I make quite a lot of pâté recipes for this site, so if you read my recipes often you’ve probably seen some before. I even wrote an article about why Pâté should be used at your next party. A proper pâté is quite a versatile […]

Sardine Pâté

Sardine Pâté

After writing my article PÂTÉ: THE REASON FOR IT AT YOUR NEXT PARTY I started making even more than I had before. I guess it is partly because they are so easy and there are so many variations. I’m a firm believer in cooking being […]

Salo Toast

Salo Toast

If you’ve never had Salo before, it is definitely something you should give a shot. The definition of what it is may put some people off, but trust me it is delicious. Salo is just cured pork fat (lard), and can be eaten smoked, marinated, […]