Cocoa Hazelnut Meringue Cookies

Cocoa Hazelnut Meringue Cookies

I’m a fan of making meringue cookies when I want to impress guests because oftentimes they are a recipe that intimidates people. However they are actually super easy, and you can flavor them many different ways. These cocoa hazelnut meringue cookies only need FOUR ingredients! 

Coffee Bean Cookies

Coffee Bean Cookies

I first saw these coffee bean cookies on a Japanese food blog and knew I had to make them. First of all, I mean come on, they’re pretty adorable. And second, I love coffee flavored cookies (and drinks…a la the best Espresso Martini ever). Now, 

Butterfly Pea Flower Entremet With Chocolate Sable

Butterfly Pea Flower Entremet With Chocolate Sable

Another butterfly pea flower recipe to add to the collection, this one is probably the most complicated of them all. This butterfly pea flower entremet with chocolate sable is a fancy patisserie style cake with a beautiful shiny mirror glaze (you can even see my 

Butterfly Pea Flower Jello

Butterfly Pea Flower Jello

I already have quite a few Butterfly Pea Flower recipes on the blog, but one of the easiest is making butterfly pea flower jello. In fact the only recipe easier may just be making Butterfly Pea Flower Tea, since that’s the first step of this 

Butterfly Pea Flower Cake With Dark Chocolate Mirror Glaze

Butterfly Pea Flower Cake With Dark Chocolate Mirror Glaze

Last week I made and posted some Butterfly Pea Flower Cupcakes, which were quite good. However, the recipe had way more batter than I had space for cupcakes, so what did I do…Cake! I have a heart shaped silicone mold that I’ve been wanting to 

Peanut Butter Bread French Toast

Peanut Butter Bread French Toast

Well after making the wildly popular 1932 Depression-era Peanut Butter Bread I wanted to see what other recipes I could do. I like making multiple ingredients per key ingredient, so I already used this bread as a base for my just posted Quail Salad, but 

Butterfly Pea Flower Cupcakes

Butterfly Pea Flower Cupcakes

Continuing on with my trend of using Butterfly Pea Flowers for everything, I decided to create these butterfly pea flower cupcakes. Now, this isn’t my first foray into tea flavored cupcakes, just two months ago I made some Earl Grey Cupcakes with a blackberry mascarpone 

Cashew Butter Cookies

Cashew Butter Cookies

Everyone knows peanut butter cookies, but have you ever tried to make cashew butter cookies? I just did and can say that if you like cashew butter more than peanut butter, you’ll love the cashew butter cookies version as well. Now the great thing about 

Oreo Cheesecake Entremet Cakes

Oreo Cheesecake Entremet Cakes

The idea for these Oreo Cheesecake Entremet Cakes came about because I had so much filling left over from my Oreo Cheesecake Truffles.Those truffles were so good I decided to use the rest of the filling and make some beautiful entremet cakes. I’ve already done 

Chocolate Passionfruit Cake

Chocolate Passionfruit Cake

This chocolate passionfruit cake is rich and delicious. It actually came about because I had just so much passionfruit pulp leftover from making my Mango Passionfruit Entremet Cakes that used a passionfruit gelee for the center. This chocolate passionfruit cake can be made in a