Crab Rangoons
I LOVE American-Chinese food. Even when I was living in China for years I would still get a craving for some orange chicken or crab...
Category: Appetizers
Chanterelle Toast
Whenever it is chanterelle season I inevitably buy far too much. Well, can you really have too many chanterelles? These are some of my favorite...
Ukrainian Meatballs (Котлети) Recipe
See the big pot in that picture? That was the amount of Ukrainian meatballs, or Котлети that Alona‘s babusya made for a holiday party. No,...
Easy Homemade Boursin Cheese
If you love Boursin cheese but want to save a bit of money then this recipe is for you. This easy homemade Boursin cheese is...
Honey Sriracha Wings
Chicken wings are one of the best party foods. From Super Bowl parties, to outdoor BBQs, to just hanging with friends, chicken wings are always...
Scallop Crudo
Crudo, the Italian word for raw, is more a preparation rather than a dish. In this case, scallop crudo just means raw scallops. Of course,...
Zucchini Fritters
When it’s zucchini season, it’s ZUCCHINI season. There’s a reason that ‘zucchini recipes’ are so prevalent – these vegetables grow like weeds! Of course there’s...
Crab Stuffed Mushrooms
If you’re looking for a seriously impressive canape for your next dinner party then look no further. Crab stuffed mushrooms are the perfect two bite...
Stuffed Mushrooms – The Last Recipe You’ll Ever Use
Stuffed Mushrooms are a classic hors d’oeuvre and for good reason! They are bite size, full of flavor, and entirely customize-able to suit any palate....
Crab Salad
Crab salad is one of those easy to make perfect potluck recipes most Americans have tried before. In fact, while you would think this is...
Grenki (Croutons) Гренки
One thing you might notice if you visit Ukraine is that people love to snack with their beer. In fact most pubs even have a...
Old Fashioned Peanut Butter Bread
So I have to admit I’m jumping on the trend a bit here. This recipe for peanut butter bread recently soared in popularity thanks to...
