Recipes for 1 or 100
This is a super simple soup recipe that is one of Alona’s most requested things I make. It only needs a few ingredients, and takes less than 10 minutes overall. The green in green soup comes from 4 different green vegetables, and you can use …
So last week I followed the trend and made the wildly popular 1932 depression-era Peanut Butter Bread. I figure, it seemed to do really well on my blog, so why not follow the trend this week and try this Indian Bread Omelet. To be honest …
Last week I made and posted some Butterfly Pea Flower Cupcakes, which were quite good. However, the recipe had way more batter than I had space for cupcakes, so what did I do…Cake! I have a heart shaped silicone mold that I’ve been wanting to …
Salmon with beurre blanc is is an easy recipe that is sure to impress. All you need to do is sear a salmon fillet and make a beurre blanc sauce. Don’t worry, it is surprisingly easy. Beurre Blanc is a butter sauce that goes great …
The Treaty of Paris is a cocktail I’ve been wanting to make for a couple years now, and I finally have gotten around to it. This cocktail was invented by Griffen Lawler, the assistant manager of Cafe on the Green, at The Four Seasons Dallas. …
Scrambled eggs are a classic breakfast, and soft scrambled eggs are my favorite way to make them. Essentially they are just eggs that have been agitated a lot while cooking at a low temperature so the eggs have a very silky consistency. The real key …
Here we go again…another cocktail using Creme de Butterfly, a liqueur of my own creation from the Butterfly Pea Flower. While a month ago I started with how to make the perfect tea, I’ve been focusing on cocktails for the majority of my recipes into …
Felix Felicis is a shot cocktail named after the famous Harry Potter potion. I decided to do it as a shot cocktail since the potion was supposed to be extremely rare and valuable. For this shot I decided to go strong and fruity with some …
This extremely simple recipe makes a great weekend lunch, or even something to bring to work. While you can get a chicken caesar wrap at most grocery stores or fast casual restaurant chains, it’s so much better to make your own. My recipe uses homemade …
I’m always impressed with how much intensity the Japanese put into their craft. Whether it is woodworking, sushi-making, or bartending, they show so much respect to their craft and I respect that. I’ve been to the country probably a dozen times, and one of my …
