Butterfly Pea Flower Entremet With Chocolate Sable
Another butterfly pea flower recipe to add to the collection, this one is probably the most complicated of them all. This butterfly pea flower entremet...
Month: April 2020
Salmon Cakes
I find it strange that I am uploading a Salmon cakes recipe before a crab cakes recipe, since the latter are far more popular. However,...
Ukrainian Chebureki (Чебурек)
Ukrainian Chebureki, written Чебурек, is a popular turnover pastry usually eaten as a street food or snack. It is a Crimean Tatar dish but popular...
Butterfly Pea Flower Jello
I already have quite a few Butterfly Pea Flower recipes on the blog, but one of the easiest is making butterfly pea flower jello. In...
Tuna Salad Crostini
Tuna salad is one of my favorite lazy day lunches. It goes great in a sandwich, spread on toast, or eaten with crackers. Plus, it...
Blue Cheese Chicken Roulade
After making a ton of blue cheese olives for Alona’s favorite dirty martinis I still had a lot of high quality Papillon roquefort left over....
Classic Dirty Martini
The dirty martini is one of the easiest cocktails to make, which is good because Alona asks me to make her one all the time....
Catamaran
The Catamaran is a drink invented by Shannon Tebay from Death & Co., a speakeasy style cocktail bar in New York. She describes the drink...
Clover Club
The clover club cocktail is a classic named for The Clover Club men’s club who would meet at the Stafford-Bellevue hotel in Philadelphia. It was...
How To Make Cinnamon Syrup
Cinnamon Syrup is an easy homemade recipe that can be used in a variety of dishes. While I decided to make some cinnamon syrup so...
Sorrel Salmon (Saumon à l’oseille)
Sorrel salmon is a recipe I’ve been wanting to make for quite a few years and just never did. The dish was invented by the...
Shashlik Shrimp Pasta
Originally I wanted to make a tasty Cajun shrimp pasta, however Cajun seasoning doesn’t really exist in Ukraine and I don’t plan on flying home...
