Cinnamon Banana Soufflé
This cinnamon banana soufflé recipe is extremely easy, and it actually makes a fantastic breakfast. The best part is there is no flour, very little...
Month: February 2020
T-Bone Steak With Smashed Garlic And Rosemary Butter
Cooking a steak is something that a lot of people think is difficult, but it really is quite easy. In fact, I have a hard...
The Best Classic Chili Recipe
I don’t usually say something is the best unless I really believe it, and I think the best classic chili recipe is my own. Now,...
Chicken Fried Steak With Sausage Gravy
Chicken fried steak is one of my all time favorite meals. Whether it is for breakfast, lunch, or dinner, I can pretty much have it...
Khmeli Suneli Chicken With Saffron Rice
Khmeli Suneli is a Georgian spice mixture that is extremely tasty. The name actually translates directly to “dried spices” as that is entirely what it...
Chicken Quesadilla Bowl
We’ve probably had a taco bowl at one point or another, but have you ever made the taco bowl with a quesadilla? Okay, this Chicken...
Petruchio Cocktail
The Petruchio cocktail is a modern creation by Jamie Boudreau, one of the top mixologists working today. Despite it’s name, it is actually an American...
Roasted Pumpkin Ravioli In Adjika Sauce
So I’ve already done a pumpkin ravioli recipe on this site, and I’ve also done an adjika sauce recipe. This time I decided to change...
Baked Egg Cups (Oeufs Cocotte)
This simple recipe for baked egg cups has a few different names around the world. In France they are Oeufs Cocotte, the English call them...
The Best Steakhouse Caesar Salad
One of the greatest steakhouses in America is LG’s Prime Steakhouse in La Quinta, California. It’s also a place that I have been going to...
Cayenne Chili Poppers
I was talking to Alona one day and found out she had never had Jalapeno poppers before. I guess that makes sense since she’s Ukrainian...
Chocolate Cinnamon Crackle Cookies
Crackle cookies are one of my favorite things to make, and these chocolate cinnamon crackle cookies are one of my favorite variations. I had posted...
