Recipes for 1 or 100
Well we’re almost to the end of October so you’ve probably already begun consuming pumpkin everything. For those of you looking to kick your pumpkin recipes up a notch, I highly suggest making your own pumpkin puree instead of using canned stuff. This recipe for …
Fried chicken with curry may not sound like the most Japanese of dishes, but it is in fact one of the most popular dishes in Japan. The history with Japan and curry goes back hundreds of years, and fried chicken just as long. This is …
Turkish Menemen is a very simple dish, and one of my favorite breakfasts to make on lazy days. The dish originates from a small region in the Izmir province called…Menemen. The dish is quite similar to Shakshuka which originates in Tunisia, but is popular all …
One of my favorite things to eat in Japan is curry, which sounds weird to a lot of people. However the history between Japan and curry is an extremely old relationship, and in fact homemade Japanese curry is one of the most popular home foods! …
Juice can never be the ultimate replacement for whole vegetables and fruits. However, it allows you to have the right combination of foods you might not have liked eating. And having enough vegetables and fruits in juice form comes with loads of perks. Juicing skills …
Being that is is finally Autumn, you’ve probably been seeing a resurgence of butternut squash recipes. Well, here comes another one. Last year I posted the recipes for roasted cinnamon butternut squash as well as a butternut squash buddha bowl (yay health food). This Bacon …
Whether you’re considering going veggie or simply cutting down, there are plenty of affordable, healthy, and not to mention delicious alternatives to ground beef. You can make all your favorite recipes including, burgers, chilies, and tacos with the lighter substitute of your choice. If you’re …
A few days ago I uploaded a recipe for Butter Chicken that my friend taught me to make. But he also mentioned what to do with the leftover sauce. After all, there’s going to be leftover sauce. Well, the simple answer is to just make …
Well we are into the first week of October and the weather is telling me it’s time to start making some Autumn treats. One of my favorite things to make when the weather turns are these delicious Swedish cardamom buns. Known as kardemummabullar (I know, …
Butter chicken is one of the most popular Indian recipes in western countries and for good reason. It is savory, rich, and easy! I learned this recipe from my director friend Gregory Segal who came to visit me in Ukraine for a few weeks. His …